Rumble's Bistro and Bar | Sugarbush Resort

Rumble's Bistro & Bar
Final Day of the Season: 11/1
Thursday 4:00PM - 8:30PM
Friday 11:00AM - 8:30PM
Saturday & Sunday 9:00AM - 8:30PM

Located by Clay Brook at the base of Lincoln Peak
802-583-6800

Fresh Vermont Cuisine and a Lively Atmosphere
Enjoy fresh, American cuisine in a lively, approachable atmosphere at Lincoln Peak. We proudly feature locally sourced meats and cheeses from Vermont farms like Misty Knoll and Gaylord and Neill Farms, as well as fresh, flavorful seafood. Our menu includes a wide variety of options, from crisp salads and hearty sandwiches to juicy burgers, steaks, chicken, and seafood, with plenty of vegan and gluten-free choices. Open year-round, our ever-evolving menu showcases the creativity and expertise of our chefs, bringing new flavors and seasonal delights to every visit.

Sample Menus & Order Online
Please note: menus are subject to availability and may change daily based on seasonality and supply. What you see here reflects the most up-to-date offerings, but selections can vary.

Breakfast 9AM - 10:45AM | Available Saturday - Sunday
ORDER BREAKFAST

Lunch 11AM - 3:45PM | Available Friday - Sunday
ORDER LUNCH

Dinner 4PM - 8:30PM | Available Thursday - Sunday
ORDER DINNER

Make a Reservation:

Special Menus:

Sample Sushi Menu

Sample Cocktail Menu

Sample Brunch Menu

Sample Lunch Menu

Sample Dinner Menu

Make Your Reservation Today

Thanksgiving Buffet @ Rumble’s
$80 per person,$35 for kids under 12, $20 cancellation fee for no-shows
Main Course
Stuffed turkey – slow roasted turkey, classic stuffing
Pumpkin butternut ravioli (veg) – sherry cream sauce, pecans, sage, parmesan
Atlantic salmon – carved whole side, maple mustard glaze
Vegan (available by request) – marinated & grilled portabella mushroom, roasted garlic hummus, roasted red pepper, charred onion, balsamic reduction

Sides
Dinner Rolls – Garlic butter
Green Salad – mixed vegetables, maple balsamic
Classic mashed potato – creamy whipped potato
Cranberry sauce – fresh cranberries, maple syrup, orange zest
Green bean casserole – cream of mushroom soup, crispy shallots
Sweet potato casserole – creamy whipped sweet potato, streusel topping
Steamed broccolini – simply dressed with lemon, olive oil and sea salt
Traditional Stuffing – mirepoix, artisan bread
Gravy – turkey pan sauce

Desserts
Apple Pie
Pumpkin Pie
Carrot Cake
Flourless Chocolate Torte

Summer Sushi

Fresh sushi returns to the mountains. Enjoy a menu of fresh, authentic sushi made with high-quality ingredients, including appetizers, poke bowls, sashimi, nigiri, and handcrafted specialty rolls. Whether you're winding down after a day on the trails or gathering with friends for dinner, Summer Sushi Nights are the perfect way to end the day.