Pizza Oven

Executive Chef, Gerry Nooney is pretty excited about his newest toy: the Wood-Fired Pizza Oven. On nice days in the winter and spring, you'll find it outside in the courtyard firing up pizza specials with local organic crust and fresh toppings. In the summer you can find it at various events including, Brew-Grass, Toss 'Em Tuesdays, Wood-Fired Pizza Night, and more.