Skip Navigation

Hogan's Pub Menu

Menu will expand during summer season

Pub Favorites

Crispy Chicken Wings $14
8 jumbo wings, house-made blue cheese dressing, and a choice of sauce: buffalo,  maple BBQ, sesame teriyaki, or dry & crispy

Hawaiian-style Poke $14
raw Ahi tuna, soy sauce, sesame oil, white onion, scallions, avocado, Sriracha aioli, crispy wontons

Southwest Eggrolls $13
chicken, black beans, red pepper, onion, cilantro, jack cheese, crisp wonton, house-made ranch dressing

Basket of Fries $8
garlic-pepper fries, house-made ranch dressing

Unique Salads

Farm's Market Salad $13
mixed greens, roasted butternut squash, asparagus, red pepper, Maplebrook Farms goat cheese, toasted almonds, pickled red onion, green goddess dressing

Summer Garden Salad $9
mixed greens, tomato, pickled onions, cucumber, shredded carrots, house-made ranch dressing

add grilled chicken $5
add North Country bacon $2

For the Young at Heart

Tenders & Fries $11
crisp chicken tenders, fries, honey mustard

Grilled Cheese $9
Cabot cheddar, artisanal white bread, fries
​add North Country bacon $2
add tomato $1


Artisanal Sandwiches

All sandwiches come with choice of a mixed green salad or chips and house-made pickles.
Substitute garlic-pepper fries or add North Country bacon for an additional $2

The Smash Burger $15
LaFrieda dry-aged beef, American cheese, shaved white onion, house-made pickles, buttered challah bun

The Clubhouse $14
North Country smoked turkey, North Country bacon, Cabot cheddar, lettuce, tomato, garlic mayo, Tribeca sourdough

Sweet & Spicy Chicken $15
crisp chicken breast, sriracha maple glaze, lettuce, house-made pickles, garlic mayo, buttered challah roll

The Bean Burger $15
Vermont Bean Crafters black bean patty, roasted red pepper, grilled asparagus, Maplebrook Farms fresh mozzarella, muhamara

Make your sandwich vegetarian with the substitution of a Vermont Bean Crafters black bean burger. Please inform your server prior to placing your order.


Please mention dietary restrictions to your server and we will do our best to accommodate them.
Gluten-free bread is available upon request.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.