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Rumble's Kitchen Dinner Menu

Rumble's Kitchen is named in honor of Rumble, Sugarbush's Bernese Mountain Dog mascot who spent nearly nine years at the mountain pursuing a life of adventure and camaraderie. Rumble's adventures included hiking, walking, cooling off in the river, and leading the annual dog parade. He loved hanging out with dog friends and siblings at the mountain, hosting his dog cousins for visits, and spending time at his doghouse surrounded by the many children of Sugarbush.


Fried Pickles w/ Sriracha Mayo (v) $4
Charred Yellow Tomato Salsa w/ Tortilla Chips (GS)(DF)(V) $4
Watermelon w/ Feta, Basil, Balsamic Port Reduction (GS)(V) $5

Salads & Such

Corn and Tomato Salad $12
roasted corn, grape tomatoes, wild arugula, fresh mozzarella, smoked tomato vinaigrette (GS)(V)

Citrus Caesar Salad $12
baby kale, citrus Caesar dressing, crushed croutons, Maple Brook Farms feta, North Country bacon (GS: no croutons)

Rumble’s Greens & Garnishes $9
mixed greens, seasonal garnishes, toasted seeds, and ginger-tamari vinaigrette (GS)(DF)(V)

Bibb Lettuce Salad $12
avocado, grape tomatoes, cucumbers, bibb lettuce, herbed buttermilk dressing (GS)(V)

Grilled Eggplant $10
pomegranate, preserved meyer lemon, mint creme fraiche (GS)(V)

Today's Market Vegetable $8
Chef's daily creation featuring the best seasonal vegetables

w/ chicken add $5
burger add $6
salmon add $12

Bigger Than A Snack

Bowl of Soup $9

Chicken Wings $14
crispy wings with our dry Rumble Rub or honey-lime sriracha sauce or sambal curry sauce. Served with blue cheese dip and veggie sticks (GS)

Nachos $14
All Soules tortilla chips, poblano queso sauce, pico de gallo, sour cream, pickled chili, cilantro (V)

Cheese Plate $15
three local cheese, peach chutney, artisan crackers, local honey (V)

Grilled Pizza $16
chef's daily creation on a crispy house-made crust
w/ house-made quinoa crust (GS)... add $2

Peach and Burrata $12
sliced peach, prosciutto, whipped burrata, wild arugula, balsamic port reduction, toasted cashews (V)

Fries & Sauces $8
hand-cut sea-salted fries with a selection of dipping sauces (GS)(DF)(V)


Burgers and sandwiches are served with house-made chips. Substitute to a side salad or fries for $2. All burgers cooked to medium.

House Burger $16
garlic aioli, roasted poblano pepper, shredded Cabot cheddar, Nnorth Country bacon, brioche bun

Black Bean and Walnut Burger $14
roasted tomato aioli, arugula, shredded Cabot alpine cheddar, brioche bun (V)

Dinner Plates

Prime Strip Loin $28
14 oz. beef loin, arugula, smoked tomato, charred corn (GS)(DF)

Smoked Pork Chop $22
14 oz. thick cut, bone-in pork chop, summer vegetables, romesco sauce (GS)(DF)

Pickle-Brined Fried Chicken $22
house-made buttermilk slaw, fingerling potato salad
w/ GS chicken (GS) add $2

Pan-Seared Salmon $24
shaved fennel, radish, beets, greens, citrus dressing, lime crema (GS)

Please mention dietary restrictions to your server and we will do our best to accommodate them.
Gluten-sensitive (GS) Vegetarian (V) Dairy-Free (DF) dishes are indicated.
Advisory: consuming raw or undercooked meats, fish, fowl, or dairy products may be hazardous to your health.