Craft Beer Events On-Tap at Sugarbush Starting Saturday

01/19/2016

Craft Beer Events On-Tap at Sugarbush Starting Saturday
January 19, 2016 (Warren, VT)--Beginning this Saturday, January 23rd, Sugarbush Resort presents a multitude of Vermont craft beer dinners and tastings to showcase the award-winning beers coming out of the state.

On Saturday, January 23rd, Castlerock Pub in Gate House Lodge presents a Foley Brothers Beer Dinner at 7 PM. Brothers Dan and Pat Foley of Brandon, Vermont will host the four-course dinner and chat about their brews. Foley Brothers Brewery produces more than eighteen beers, including favorites such as Fair Maiden Double IPA, Spruce Session IPA, Blackbeard’s Porter, and Pieces of Eight.

On Wednesday, February 10th, Sean Lawson of Lawson’s Finest Liquids will host an Allyn’s Lodge Beer Dinner. This dinner will feature a cabin cat trip or guided hike up to Allyn’s Lodge at the top of Gadd Peak. Once at Allyn’s Lodge, guests will be served a four-course dinner, fireside, paired with Lawson’s personal beer selections. The evening will end with a guided evening ski or snowboard down to the base area (weather permitting).

Additional craft beer events later this season include: a Meet the Brewer session showcasing Frost Beerworks for Saturday, February 20th at 6:30 PM in Castlerock Pub; an Otter Creek Beer Dinner on Saturday, March 5th in Castlerock Pub; and Sugarbush Brewgrass Festival on Saturday, June 11th.

Tickets for all events are limited and may be purchased in advance via phone at 802.583.6300, or online at Sugarbush.com.